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Sushi

READY TO EAT | KEEP REFRIGERATED

Ingredients

Seasoned rice [water, rice, sushi seasoning (sugar, water, distilled vinegar, rice vinegar, salt, brown sugar), trehalose], Tempura shrimp [shrimp (shrimp, salt, sodium phosphate), water, batter mix (wheat flour, corn starch, rice flour, corn flour, salt, disodium pyrophosphate, sodium bicarbonate, soybean oil, tapioca starch, perilla oil, coconut oil, palm oil, rice flour, salt)], Cucumber, Avocado, Teriyaki sauce [water, sugar, soy sauce (water, wheat, soybeans, salt), salted sake (sake, salt), modified cornstarch, vinegar, ginger puree (water, phosphoric acid, xanthan gum), salt, caramel colour, xanthan gum, garlic puree (citric acid), spice], Mayonnaise (canola oil, water, egg, vinegar, salt, sugar, spices, concentrated lemon juice, calcium disodium EDTA), Crispy fried onion [onions, vegetable oil (palm), wheat flour, salt], Pickled ginger (ginger, water, sugar, salt, citric acid, malic acid, acetic acid, vinegar), Soy sauce [water, wheat, soybeans, salt, sugar, brewing starter (Aspergillus sojae)], Seaweed, Wasabi flavoured paste (water, horseradish, mustard, corn flour, corn starch, citric acid, ascorbic acid, colour), Sesame seeds.

Allergen Alert:

Crustacean, Wheat, Soy, Egg, Mustard, Sesame. May contain Fish, Milk, Sulphites.

Amount Per Serving / Teneur par portion Calories / Calories	530					  % Daily Value / % valeur quotidienne Fat / Lipides	21	g			28	%	 Saturated / saturés	3.5	g			18	%	 Trans / trans	0.1	g					 Carbohydrate / Glucides	71	g			 Fibre / Fibres	4	g			14	%	 Sugars / Sucres	13	g					 Protein / Protéines	12	g					 Cholesterol / Cholestérol	25	mg			 Sodium / Sodium	1010	mg			44	%	  Potassium / Potassium	100	mg			2	%	 Calcium / Calcium	125	mg			10	%	 Iron / Fer	2	mg			11	%