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Sushi

Ingredients

SEASONED RICE [WATER, RICE, SUSHI SEASONING (SUGAR, WATER, DISTILLED VINEGAR, RICE VINEGAR, SALT, BROWN SUGAR), TREHALOSE], AVOCADO, PICKLED GINGER (GINGER, WATER, SUGAR, SALT, CITRIC ACID, MALIC ACID, ACETIC ACID, VINEGAR), SOY SAUCE [WATER, WHEAT, SOYBEANS, SALT, SUGAR, BREWING STARTER (ASPERGILLUS SOJAE)], WASABI FLAVOURED PASTE (WATER, HORSERADISH, MUSTARD, CORN FLOUR, CORN STARCH, CITRIC ACID, ASCORBIC ACID, COLOUR), SESAME SEEDS, SEAWEED.

Allergen Alert:

CONTAINS: WHEAT, SOY, MUSTARD, SESAME. MAY CONTAIN FISH, CRUSTACEAN, EGG, MILK, SULPHITES.

Nutrition Facts / Valeur nutritive Per 9 pieces with 3½ tsp of condiments (185 g) / par 9 morceaux avec 3½ c. à thé de condiment (185 g) Amount Per Serving / Teneur par portion Calories / Calories 280 % Daily Value / % valeur quotidienne Fat / Lipides 6 g 9 % Saturated / saturés 0.5 g 3 % Trans / trans 0 g Cholesterol / Cholestérol 0 mg Sodium / Sodium 380 mg 16 % Carbohydrate / Glucides 52 g 17 % Fibre / Fibres 3 g 12 % Sugars / Sucres 8 g Protein / Protéines 7 g Vitamin A / Vitamine A 0 % Vitamin C / Vitamine C 10 % Calcium / Calcium 10 % Iron / Fer 10 %