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Sushi

INGREDIENTS: SEASONED RICE [WATER, RICE, SUSHI SEASONING (SUGAR, WATER, DISTILLED VINEGAR, RICE VINEGAR, SALT, BROWN SUGAR), TREHALOSE], SEAWEED SALAD [SEAWEED, SUGAR, HIGH FRUCTOSE CORN SYRUP, AGAR-AGAR, HYDROLYZED VEGETABLE PROTEIN (SOYBEANS, CORN, WHEAT, WATER), SESAME SEED OIL, DISTILLED VINEGAR, SESAME SEEDS, BLACK FUNGUS, SALT, CHILI PEPPER, TARTRAZINE, XANTHAN GUM, BRILLIANT BLUE FCF], MADE FROM FRESH AND FROZEN SALMON, IMITATION CRAB MEAT [WATER, SURIMI (ALASKA POLLOCK, EGG WHITE POWDER, SORBITOL, SODIUM PHOSPHATES), WHEAT STARCH, MODIFIED TAPIOCA STARCH, SUGAR, SALT, PALM OIL, CRAB EXTRACT (SOY), CRAB FLAVOUR, COLOUR, CALCIUM CARBONATE], PICKLED GINGER (GINGER, WATER, SUGAR, SALT, CITRIC ACID, MALIC ACID, ACETIC ACID, VINEGAR), SOY SAUCE [WATER, WHEAT, SOYBEANS, SALT, SUGAR, BREWING STARTER (ASPERGILLUS SOJAE)], SEAWEED, WASABI FLAVOURED PASTE (WATER, HORSERADISH, MUSTARD, CORN FLOUR, CORN STARCH, CITRIC ACID, ASCORBIC ACID, COLOUR), CHILI SAUCE (CHILI, SUGAR, SALT, GARLIC, DISTILLED VINEGAR, POTASSIUM SORBATE, SULPHITE, XANTHAN GUM), GREEN ONION.

Nutrition Facts / Valeur nutritive Per 8 pieces with 3½ tsp of condiments (260 g) / par 8 morceaux avec 3½ c. à thé de condiment (260 g) Amount Per Serving / Teneur par portion Calories / Calories 360 % Daily Value / % valeur quotidienne Fat / Lipides 5 g 8 % Saturated / saturés 1 g 5 % Trans / trans 0 g Cholesterol / Cholestérol 20 mg Sodium / Sodium 1120 mg 47 % Carbohydrate / Glucides 60 g 20 % Fibre / Fibres 3 g 12 % Sugars / Sucres 13 g Protein / Protéines 14 g Vitamin A / Vitamine A 15 % Vitamin C / Vitamine C 10 % Calcium / Calcium 40 % Iron / Fer 15 %