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SALMON DRIZZLED WITH TERIYAKI DRESSING, MIXED WITH SNOW PEAS OVER A BED OF RICE.

Ingredients

COOKED RICE (WATER, RICE, TREHALOSE), TERIYAKI SAUCE [WATER, SUGAR, SOY SAUCE (WATER, WHEAT, SOYBEANS, SALT), SALTED RICE WINE, MODIFIED FOOD STARCH, DISTILLED VINEGAR, GINGER PUREE, SALT, CARAMEL COLOR, XANTHAN GUM, GARLIC PUREE, SPICE], COOKED PINK SALMON (PINK SALMON, WATER, MALTODEXTRIN, XANTHAN GUM, SALT, NATURAL FLAVOR, MODIFIED CORN STARCH, VINEGAR SOLIDS, SODIUM TRIPOLYPHOSPHATE TO RETAIN MOISTURE), CARROT, SNOW PEAS, GREEN ONION, SESAME SEEDS.

Allergen Alert:

WHEAT, SOYBEAN, FISH (PINK SALMON).

Nutrition Facts Serving Size 1 bowl (400g) Amount Per Serving Calories 530 Calories from Fat 35 % Daily Value Total Fat 4 g 6 % Saturated Fat 0.5 g 3 % Trans Fat 0 g Cholesterol 20 mg 7 % Sodium 1450 mg 60 % Total Carbohydrate 103 g 34 % Dietary Fiber 9 g 36 % Sugars 27 g Protein 17 g Vitamin A 0 % Vitamin C 15 % Calcium 6 % Iron 6 %