Bowls

READY-TO-EAT | KEEP REFRIGERATED

15.3 oz. (433g)

Ingredients

Seasoned Rice [Water, White Rice, Sushi Seasoning (Sugar, Water, Distilled Vinegar, Rice Vinegar, Salt, Brown Sugar), Trehalose], Pickled Vegetables [Cucumber, Carrot, Sushi Seasoning (Sugar, Water, Distilled Vinegar, Rice Vinegar, Salt, Brown Sugar)], Tofu (Water, Soybeans, Calcium Chloride), Seaweed Salad [Seaweeds (Wakame, Suginori), Water, Agar-Agar, Sesame Oil, Sugar, Sesame Seeds, Kikurage Mushrooms, Vinegar, Salt, Tapioca Starch, Soy Sauce Powder (Soybean, Salt, Wheat), Dextrin, Chili Oil (Sesame Oil and Chili Peppers), Red Pepper, Disodium Succinate, Trehalose, Glycine, FD&C Yellow No. 5 and Blue No. 1], Teriyaki Sauce [Water, Sugar, Soy Sauce (Water, Wheat, Soybeans, Salt), Salted Sake (Salted Rice Wine), Modified Food Starch, Distilled Vinegar, Ginger Puree, Salt, Caramel Color, Xanthan Gum, Garlic Puree, Spice], Avocado, Edamame (Soybeans), Mayonnaise Dressing (Soybean Oil, Egg Yolks, Water, Egg Whites, Vinegar, Salt, Sugar, Sodium Acetate, Xanthan Gum, Lemon Juice Concentrate, Natural Flavors, Calcium Disodium EDTA to Protect Flavor, Oleoresin Paprika), Fried Onion (Onions, Non-Hydrogenated Palm Oil, Wheat Flour, Salt), Sesame Seeds, Sesame Seed Oil, Green Onion, Chili Sauce (Chili, Sugar, Salt, Garlic, Distilled Vinegar, Potassium Sorbate and Sodium Bisulfite as Preservatives, Xanthan Gum).

Allergen Alert:

Contains: Soybeans, Wheat, Sesame, Egg.