Sushi

READY TO SERVE | KEEP REFRIGERATED

7.15 oz. (203 g)

Ingredients

SEASONED RICE [WATER, WHITE RICE, SUSHI SEASONING (SUGAR, WATER, DISTILLED VINEGAR, RICE VINEGAR, SALT, BROWN SUGAR), TREHALOSE], AVOCADO, CUCUMBER, SUSHI GINGER [GINGER, WATER, SUGAR, VINEGAR (ETHYL ALCOHOL), CITRIC ACID, MALIC ACID, ACETIC ACID, SALT], SOY SAUCE (WATER, WHEAT, SOYBEANS, SALT, SUGAR), WASABI FLAVORED PASTE [WATER, MUSTARD, CORN FLOUR, HORSERADISH, CELLULOSE, ASCORBIC ACID (VITAMIN C), ARTIFICIAL COLOR (FD&C YELLOW NO.5, FD&C BLUE NO.1), CITRIC ACID], SESAME SEEDS, SEAWEED.

Allergen Alert:

WHEAT, SOYBEANS.

Nutrition Facts Serving Size 9 pieces with 3½ tsp of condiments (203g) Amount Per Serving Calories 290 Calories from Fat 50 % Daily Value Total Fat 5 g 8 % Saturated Fat 0.5 g 3 % Trans Fat 0 g Cholesterol 0 mg 0 % Sodium 590 mg 25 % Total Carbohydrate 52 g 17 % Dietary Fiber 7 g 28 % Sugars 7 g Protein 6 g Vitamin A 0 % Vitamin C 8 % Calcium 4 % Iron 6 %