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READY-TO-EAT | KEEP REFRIGERATED
Seasoned Rice [Water, White Rice, Sushi Seasoning (Sugar, Water, Distilled Vinegar, Rice Vinegar, Salt, Brown Sugar), Trehalose], Made from Fresh and Frozen Atlantic Salmon, Imitation Crab Meat [Fish Protein (Alaska Pollock, Sugar, Sorbitol, Tetrasodium Pyrophosphate, Sodium Tripolyphosphate), Water, Wheat Starch, Modified Tapioca Starch, Sugar, Salt, Palm Oil, Crab Extract (Soy), Crab Flavor, Paprika Color, Lycopene Color, Calcium Carbonate], Tempura Shrimp , Cucumber, Tuna (Yellowfin Tuna, Tasteless Smoke used as a Preservative to Promote Color Retention), Sushi Ginger (Ginger, Water, Sugar, Vinegar, Citric Acid, Malic Acid, Acetic Acid, Salt), Mayonnaise Dressing (Soybean Oil, Egg Yolks, Water, Egg Whites, Vinegar, Salt, Sugar, Sodium Acetate, Xanthan Gum, Lemon Juice Concentrate, Natural Flavors, Calcium Disodium EDTA to Protect Flavor, Oleoresin Paprika), Avocado, Soy Sauce (Water, Wheat, Soybeans, Salt, Sugar), Fried Onion (Onions, Non-Hydrogenated Palm Oil, Wheat Flour, Salt), Wasabi Flavored Paste [Water, Mustard, Corn Flour, Horseradish, Cellulose, Ascorbic Acid (Vitamin C), Artificial Color (FD&C Yellow No.5, FD&C Blue No.1), Citric Acid], Shrimp (Shrimp, Salt), Chili Sauce (Chili, Sugar, Salt, Garlic, Distilled Vinegar, Potassium Sorbate and Sodium Bisulfite as Preservatives, Xanthan Gum), Teriyaki Sauce [Water, Sugar, Soy Sauce (Water, Wheat, Soybeans, Salt), Salted Sake (Salted Rice Wine), Modified Food Starch, Distilled Vinegar, Ginger Puree, Salt, Caramel Color, Xanthan Gum, Garlic Puree, Spice], Seaweed, Sesame Seeds, Green Onion, Shichimi (Chili Pepper, Orange Peel, Black Sesame Seed, Seaweed, White Sesame Seed, Japanese Pepper, Ginger).
Fish (Atlantic Salmon, Alaska Pollock, Yellowfin Tuna), Wheat, Soybeans, Crustacean Shellfish (Crab, Shrimp), Egg.