Sushi

Ingredients

SEASONED RICE [WATER, WHITE RICE, SUSHI SEASONING (SUGAR, WATER, DISTILLED VINEGAR, RICE VINEGAR, SALT, BROWN SUGAR), TREHALOSE], SHRIMP (SHRIMP, SALT, SODIUM PHOSPHATES), INARI [FRIED BEAN CURD (SOYBEANS, RAPESEED OIL, MAGNESIUM CHLORIDE, SOY LECITHIN), WATER, SUGAR, SOY SAUCE (WATER, SOYBEANS, WHEAT, SALT, ALCOHOL), HIGH FRUCTOSE CORN SYRUP, SUCROSE SYRUP, SWEET COOKING RICE WINE (WATER, GLUTINOUS RICE, MALTED RICE, ETHYL ALCOHOL, GLUCOSE SYRUP), SODIUM ACETATE, CARAMEL COLOR, CITRIC ACID, ANNATTO COLOR, GLACIAL ACETIC ACID], MANGO, CHILI SAUCE (CHILI, SUGAR, SALT, GARLIC, DISTILLED VINEGAR, POTASSIUM SORBATE AS PRESERVATIVE, SODIUM BISULFITE AS PRESERVATIVE, XANTHAN GUM), TERIYAKI SAUCE [WATER, SUGAR, SOY SAUCE (WATER, WHEAT, SOYBEANS, SALT), SALTED RICE WINE, MODIFIED FOOD STARCH, DISTILLED VINEGAR, GINGER PUREE, SALT, CARAMEL COLOR, XANTHAN GUM, GARLIC PUREE, SPICE], SUSHI GINGER [GINGER, WATER, SUGAR, VINEGAR (ETHYL ALCOHOL), CITRIC ACID, MALIC ACID, ACETIC ACID, SALT], MAYONNAISE (SOYBEAN OIL, WATER, WHOLE EGGS AND EGG YOLKS, VINEGAR, SALT, SUGAR, LEMON JUICE, CALCIUM DISODIUM EDTA TO PROTECT QUALITY, NATURAL FLAVOR), SOY SAUCE (WATER, WHEAT, SOYBEANS, SALT, SUGAR), FRIED ONION [ONIONS, VEGETABLE OIL (NON-HYDROGENATED PALM OIL), WHEAT FLOUR, SALT], WASABI FLAVORED PASTE [WATER, MUSTARD, CORN FLOUR, HORSERADISH, CELLULOSE, ASCORBIC ACID (VITAMIN C), ARTIFICIAL COLOR (FD&C YELLOW NO.5, FD&C BLUE NO.1), CITRIC ACID], TEMPURA BITS (WHEAT FLOUR, RAPESEED OIL, SALT, MONOSODIUM GLUTAMATE, DISODIUM INOSINATE, DISODIUM GUANYLATE), SEAWEED.

Allergen Alert:

CRUSTACEAN (SHRIMP), SOYBEANS, WHEAT, EGG.

Nutrition Facts Serving Size 8 pieces with 3½ tsp of condiments (218g) Amount Per Serving Calories 350 Calories from Fat 110 % Daily Value Total Fat 12 g 18 % Saturated Fat 2 g 10 % Trans Fat 0 g Cholesterol 75 mg 25 % Sodium 1160 mg 48 % Total Carbohydrate 48 g 16 % Dietary Fiber 4 g 16 % Sugars 16 g Protein 12 g Vitamin A 2 % Vitamin C 15 % Calcium 4 % Iron 4 %