Sushi

READY-TO-EAT | KEEP REFRIGERATED

11.1 oz. (315 g)

Ingredients

Seasoned Rice [Water, White Rice, Sushi Seasoning (Sugar, Water, Distilled Vinegar, Rice Vinegar, Salt, Brown Sugar), Trehalose], Made from Fresh and Frozen Atlantic Salmon, Tempura Shrimp {Seasoned Flour [Wheat Flour, Wheat Starch, Baking Powder (Sodium Bicarbonate, Glucono-Delta Lactone, Calcium Phosphate, Sodium Acid Pyrophosphate), Salt, Pepper], Shrimp, Water, Soybean Oil, Salt, Sugar}, Cucumber, Smoked Tuna (Tuna, Tasteless Smoke used as a Preservative to Promote Color Retention), Sushi Ginger (Ginger, Water, Sugar, Vinegar, Citric Acid, Malic Acid, Acetic Acid, Salt), Imitation Crab Meat [Fish Protein (Alaska Pollock, Sugar, Sorbitol, Tetrasodium Pyrophosphate, Sodium Tripolyphosphate), Water, Wheat Starch, Modified Tapioca Starch, Sugar, Salt, Palm Oil, Crab Extract (Soy), Crab Flavor, Paprika Color, Lycopene Color, Calcium Carbonate], Shrimp (Shrimp, Salt), Soy Sauce (Water, Soybeans, Wheat, Salt, Sugar), Teriyaki Sauce [Water, Sugar, Soy Sauce (Water, Wheat, Soybeans, Salt), Salted Sake (Salted Rice Wine), Modified Food Starch, Distilled Vinegar, Ginger Puree, Salt, Caramel Color, Xanthan Gum, Garlic Puree, Spice], Avocado, Wasabi Flavored Paste [Mustard, Corn Flour, Horseradish, Cellulose, Ascorbic Acid for Color Retention, Citric Acid, Artificial Color (FD&C Yellow No.5, FD&C Blue No.1)], Seaweed, Fried Onions (Onions, Palm Oil, Wheat Flour, Salt), Mayonnaise Dressing (Soybean Oil, Egg Yolks, Water, Egg Whites, Vinegar, Salt, Sugar, Sodium Acetate, Xanthan Gum, Lemon Juice Concentrate, Natural Flavors, Calcium Disodium EDTA to Protect Flavor, Oleoresin Paprika), Sesame Seeds, Chili Sauce (Chili, Sugar, Salt, Garlic, Acetic Acid, Potassium Sorbate and Sodium Bisulfite as Preservatives, Xanthan Gum).

Allergen Alert:

Contains: Fish (Atlantic Salmon, Tuna, Alaska Pollock), Wheat, Soybeans, Crustacean Shellfish (Shrimp, Crab), Egg, Sesame.