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READY-TO-EAT | KEEP REFRIGERATED
17.6 oz. (501 g)
Seasoned Rice [Water, White Rice, Sushi Seasoning (Sugar, Water, Distilled Vinegar, Rice Vinegar, Salt, Brown Sugar), Trehalose], Imitation Crab Meat [Fish Protein (Alaska Pollock, Sugar, Sorbitol, Tetrasodium Pyrophosphate, Sodium Tripolyphosphate), Water, Wheat Starch, Modified Tapioca Starch, Sugar, Salt, Palm Oil, Crab Extract (Soy), Crab Flavor, Paprika Color, Lycopene Color, Calcium Carbonate], Cucumber, Mayonnaise Dressing (Soybean Oil, Egg Yolks, Water, Egg Whites, Vinegar, Salt, Sugar, Sodium Acetate, Xanthan Gum, Lemon Juice Concentrate, Natural Flavors, Calcium Disodium EDTA to Protect Flavor, Oleoresin Paprika), Made from Fresh and Frozen Atlantic Salmon, Fried Onions (Onions, Palm Oil, Wheat Flour, Salt), Avocado, Seaweed Salad [Seaweed (Wakame, Suginori), Agar-Agar, Sesame Oil, Sugar, Sesame Seed, Kikurage Mushroom, Vinegar, Salt, Modified Tapioca Starch, Soy Sauce Powder (Soybean, Salt, Wheat), Dextrin, Trehalose, Red Pepper, FD & C Yellow No.5, Chili Oil (Sesame Oil, Chili Pepper), Glycine, Disodium Succinate, FD & C Blue No. 1], Mango, Teriyaki Sauce [Water, Sugar, Soy Sauce (Water, Wheat, Soybeans, Salt), Salted Sake (Salted Rice Wine), Modified Food Starch, Distilled Vinegar, Ginger Puree, Salt, Caramel Color, Xanthan Gum, Garlic Puree, Spice], Sushi Ginger (Ginger, Water, Sugar, Vinegar, Citric Acid, Malic Acid, Acetic Acid, Salt), Carrots, Chili Sauce (Chili, Sugar, Salt, Garlic, Acetic Acid, Potassium Sorbate and Sodium Bisulfite as Preservatives, Xanthan Gum), Soy Sauce (Water, Soybeans, Wheat, Salt, Sugar), Seaweed, Wasabi Flavored Paste [Mustard, Corn Flour, Horseradish, Cellulose, Ascorbic Acid for Color Retention, Citric Acid, Artificial Color (FD&C Yellow No.5, FD&C Blue No.1)], Sesame Seeds, Green onion.
Contains: Fish (Alaska Pollock, Atlantic Salmon), Wheat, Soybeans, Crustacean Shellfish (Crab), Egg, Sesame.