bento express®

A COMBINATION OF CALIFORNIA, SPICY CALIFORNIA AND VEGETABLE CALIFORNIA ROLLS.

Ingredients

SEASONED WHITE RICE [WATER, RICE, SUGAR, CIDER FLAVORED VINEGAR (DISTILLED VINEGAR, APPLE CIDER VINEGAR, CARAMEL COLOR), CANOLA OIL (CANOLA OIL, TBHQ AND CITRIC ACID ADDED TO HELP PRESERVE FRESHNESS, DIMETHYLPOLYSILOXANE), SEA SALT, CREAM BASE (SKIM MILK, CREAM, GELATIN)], IMITATION CRAB MEAT [WATER, FISH PROTEIN (ALASKA POLLOCK, EGG WHITE POWDER, SORBITOL, SODIUM TRIPOLYPHOSPHATE AND TETRASODIUM PYROPHOSPHATE), WHEAT STARCH, MODIFIED TAPIOCA STARCH, SUGAR, SALT, PALM OIL, CRAB EXTRACT (SOY), CRAB FLAVOR, PAPRIKA COLOR, LYCOPENE COLOR, CALCIUM CARBONATE], AVOCADO, CUCUMBER, EDAMAME HUMMUS [EDAMAME (SOYBEAN), CHICK PEAS, TAHINI (SESAME SEED PASTE), CANOLA OIL, GARLIC, LEMON JUICE, PARSLEY, SEA SALT, SPICES], MAYONNAISE (SOYBEAN OIL, WATER, WHOLE EGGS AND EGG YOLKS, VINEGAR, SALT, SUGAR, LEMON JUICE, CALCIUM DISODIUM EDTA TO PROTECT QUALITY, NATURAL FLAVOR), SOY SAUCE (WATER, WHEAT, SOYBEANS, SALT, SUGAR), WASABI (WATER, HORSERADISH, MUSTARD, CANOLA OIL, CITRIC ACID, HORSERADISH EXTRACT, SPIRULINA), SEAWEED SALAD [SEAWEEDS (WAKAME, SUGINORI), WATER, AGAR-AGAR, SESAME OIL, SUGAR, SESAME SEEDS, KIKURAGE MUSHROOMS, VINEGAR, SALT, TAPIOCA STARCH, SOY SAUCE POWDER (SOYBEAN, SALT, WHEAT), DEXTRIN, CHILI OIL (SESAME OIL AND CHILI PEPPERS), RED PEPPER, DISODIUM SUCCINATE, TREHALOSE, GLYCINE, FD&C YELLOW NO. 5 AND BLUE NO. 1], CARROT, RED PEPPER, SEAWEED, SESAME SEEDS, CHILI SAUCE (CHILI, SUGAR, SALT, GARLIC, DISTILLED VINEGAR, POTASSIUM SORBATE AS PRESERVATIVE, SODIUM BISULFITE AS PRESERVATIVE, XANTHAN GUM), SHICHIMI (CHILI PEPPER, ORANGE PEEL, BLACK SESAME SEED, SEAWEED, WHITE SESAME SEED, JAPANESE PEPPER, GINGER), SUSHI GINGER (GINGER, WATER, SALT, SUGAR, ACETIC ACID, CITRIC ACID, MALIC ACID), L-CYSTEINE HYDROCHLORIDE, CALCIUM CHLORIDE, CALCIUM CARBONATE, CITRIC ACID, MALIC ACID, TARTARIC ACID.

Allergen Alert:

MILK, FISH (ALASKA POLLOCK), EGG, WHEAT, SOYBEAN, CRUSTACEAN SHELLFISH (CRAB).