Sushi

READY TO SERVE | KEEP REFRIGERATED

7.1 oz. (201 g)

Ingredients

SEASONED RICE [WATER, BROWN RICE, SUSHI SEASONING (SUGAR, WATER, DISTILLED VINEGAR, RICE VINEGAR, SALT, BROWN SUGAR), TREHALOSE], CARROT, AVOCADO, CUCUMBER, SUSHI GINGER [GINGER, WATER, SUGAR, VINEGAR (ETHYL ALCOHOL), CITRIC ACID, MALIC ACID, ACETIC ACID, SALT], SOY SAUCE (WATER, WHEAT, SOYBEANS, SALT, SUGAR), WASABI FLAVORED PASTE [WATER, MUSTARD, CORN FLOUR, HORSERADISH, CELLULOSE, ASCORBIC ACID (VITAMIN C), ARTIFICIAL COLOR (FD&C YELLOW NO.5, FD&C BLUE NO.1), CITRIC ACID], SESAME SEEDS, SEAWEED.

Allergen Alert:

WHEAT, SOYBEANS.

Nutrition Facts Serving Size 9 pieces with 3½ tsp of condiments (201g) Amount Per Serving Calories 250 Calories from Fat 35 % Daily Value Total Fat 4 g 6 % Saturated Fat 0.5 g 3 % Trans Fat 0 g Cholesterol 0 mg 0 % Sodium 710 mg 30 % Total Carbohydrate 47 g 16 % Dietary Fiber 4 g 16 % Sugars 8 g Protein 6 g Vitamin A 2 % Vitamin C 10 % Calcium 8 % Iron 8 %