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Sushi

INGREDIENTS: SEASONED RICE [WATER, RICE, SUSHI SEASONING (SUGAR, WATER, DISTILLED VINEGAR, RICE VINEGAR, SALT, BROWN SUGAR), TREHALOSE], MADE FROM FRESH AND FROZEN SALMON, SMOKED STEELHEAD SALMON (STEELHEAD SALMON, SALT, SUGAR, NATURAL WOOD SMOKE), AVOCADO, CUCUMBER, PICKLED GINGER (GINGER, WATER, SUGAR, SALT, CITRIC ACID, MALIC ACID, ACETIC ACID, VINEGAR), SOY SAUCE [WATER, WHEAT, SOYBEANS, SALT, SUGAR, BREWING STARTER (ASPERGILLUS SOJAE)], TOBIKO (FLYING FISH ROE, SALT, SORBITOL, RICE VINEGAR, SKIPJACK TUNA EXTRACT, ALLURA RED, ERYTHROSINE), WASABI FLAVOURED PASTE (WATER, HORSERADISH, MUSTARD, CORN FLOUR, CORN STARCH, CITRIC ACID, ASCORBIC ACID, COLOUR), SESAME SEEDS, CHILI SAUCE (CHILI, SUGAR, SALT, GARLIC, DISTILLED VINEGAR, POTASSIUM SORBATE, SULPHITE, XANTHAN GUM), SEAWEED, GREEN ONION.

 

Allergen Alert:

CONTAINS: FISH, WHEAT, SOY, MUSTARD, SESAME, SULPHITES. MAY CONTAIN CRUSTACEAN, EGG, MILK.

 Nutrition Facts / Valeur nutritive Serving Size 8 pieces with 3½ tsp of condiments (263 g) / Portion 8 morceaux avec 3½ c. à thé de condiment (263 g) Amount Per Serving / Teneur par portion Calories / Calories 390 % Daily Value / % valeur quotidienne Fat / Lipides 12 g 18 % Saturated / saturés 2 g 10 % Trans / trans 0 g Cholesterol / Cholestérol 45 mg Sodium / Sodium 740 mg 31 % Carbohydrate / Glucides 55 g 18 % Fibre / Fibres 3 g 12 % Sugars / Sucres 9 g Protein / Protéines 20 g Vitamin A / Vitamine A 0 % Vitamin C / Vitamine C 10 % Calcium / Calcium 10 % Iron / Fer 15 %