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Bowls

READY-TO-EAT | KEEP REFRIGERATED 

Ingredients

SEASONED RICE [WATER, RICE, SUSHI SEASONING (SUGAR, WATER, DISTILLED VINEGAR, RICE VINEGAR, SALT, BROWN SUGAR), TREHALOSE], SHRIMP (SHRIMP, SALT, SODIUM PHOSPHATES), GOCHUJANG SAUCE [WATER, SUGAR, SALT, GOCHUJANG (WATER, TAPIOCA SYRUP, BROWN RICE, RED PEPPER POWDER, SALT, ALCOHOL, SOYBEAN, GARLIC, ONION), MODIFIED CORN STARCH, PAPRIKA, SPICES, GARLIC PUREE, DISTILLED VINEGAR, SESAME OIL, SODIUM ASCORBATE, ROASTED GARLIC PUREE, ONION PUREE, SESAME SEED, YEAST EXTRACT, PAPRIKA OLEORESIN COLOUR, XANTHAN GUM], CUCUMBER, CARROT, LETTUCE, AVOCADO, SUSHI SEASONING (SUGAR, WATER, DISTILLED VINEGAR, RICE VINEGAR, SALT, BROWN SUGAR), NAPPA CABBAGE, CRISPY FRIED ONION [ONIONS, VEGETABLE OIL (PALM), WHEAT FLOUR, SALT], TERIYAKI SAUCE [WATER, SUGAR, SOY SAUCE (WATER, WHEAT, SOYBEANS, SALT), SALTED SAKE (SAKE, SALT), MODIFIED CORN STARCH, VINEGAR, GINGER PUREE (WATER, PHOSPHORIC ACID, XANTHAN GUM), SALT, CARAMEL COLOUR, XANTHAN GUM, GARLIC PUREE (CITRIC ACID), SPICE], SESAME SEED OIL.

Allergen Alert:

CRUSTACEAN, SOY, SESAME, WHEAT. MAY CONTAIN FISH, EGG, MUSTARD, SULPHITES, MILK.

[caption id="attachment_14361" align="alignnone" width="337"]Nutrition Facts / Valeur nutritive Per 1 bowl (427 g) / pour 1 bol (427 g)  Amount Per Serving / Teneur par portion Calories / Calories580					  % Daily Value / % valeur quotidienne Fat / Lipides	10	g			15	%	 Saturated / saturés	2	g			10	%	 Trans / trans	0	g					 Cholesterol / Cholestérol	70	mg			 Sodium / Sodium	1870	mg			78	%	 Carbohydrate / Glucides	104	g			35	%	 Fibre / Fibres	2	g			8	%	 Sugars / Sucres	27	g					 Protein / Protéines	13	g					  Vitamin A / Vitamine A				70	%	 Vitamin C / Vitamine C				90	%	 Calcium / Calcium				6	%	 Iron / Fer				10	% Gochujang Shrimp Rice Bowl non spicy NFT[/caption]