Sustainability

The very best food shouldn’t just taste good, it should make you feel good, too. That’s why our goal is to provide you with great tasting sushi in the most sustainable, responsible manner possible. We work with SeaChoice – a group of internationally respected Canadian conservation organizations including The David Suzuki Foundation and others – to use sustainable fish and seafood wherever possible. That means our sushi can be traced from its source to your plate, so you know that if you’ve ordered tuna, for example, you’re actually eating tuna. We love the environment. It provides us, and you, with the bounty from which we create all of our delicious menu options.