HANDCRAFTED SUSHI. READY TO ROLL.

Employment Opportunities

Team Leader, On-site

Location: Various Locations

Job Description:

The Team Leader is responsible for coordinating and organizing all aspects of the daily operations of the business  with the team as well as performing all sushi chef duties.

Position:

Full time

Type:

Permanent

Qualifications:

Minimum of six month’s Bento sushi chef’s experience or 1 year experience in similar position.  Food Handlers certificate.  Ability to speak and read English effectively.  Demonstrated customer service experience.  Ability to lead and direct.  Flexibility to work various shifts and weekends.

 How to apply:

hr@bentosushi.com

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